MONDAY TO SATURDAY TAKEAWAY MENU
Available midday to 2.00 pm & 6.00 pm to 8.45 pm
See below for September 2021 to November 2021 menus

Scampi and Chips - breaded whole-tail scampi with chips & tartare sauce - £10.50; Peas – £2.00
Beef Burger and Chips - Burrow Farm Ruby Red 6 oz beef burger, topped with caramelised onions, lettuce & tomato; with chips - £10.50; Add a topping - £1.75 each - Cheddar; Stilton; Brie; Bacon
Halloumi Burger – served with hummus, roasted red pepper, rocket, a sweet chilli sauce & chips (*GF/V) – £10.50
Chicken Goujons and Chips - strips of deep-fried breaded chicken breast with chips - £10.95; Peas – £2.00
Cassoulet – (available from 1st December) - our version of a French classic; a crispy duck leg served on a smoked bacon, garlic sausage & bean stew – (*DF) - £15.95
Wild Mushroom, Red Pepper and Cashew Nut Stroganoff (available from 1st December) - with basmati rice - (*DF/GF/V/Vg) - £15.95
Cajun Chicken – breast of chicken marinated & grilled with cajun spices; with salad, sweet potato fries & a spicy cajun dip - (*DF/GF) - £14.95
Fish Pie – locally landed white fish with salmon & king prawns, cooked with leeks & green beans in a cream & dill sauce, topped with mashed potato & grilled with mature Cheddar cheese; with seasonal veg. - £16.95
Lasagne – a traditional lasagne served with garlic bread & salad - £14.95

SIDE ORDERS
Portion of Chips - £2.50
Peas – £2.00
PRICES AND DISHES SUBJECT TO CHANGE

************************************************************************************************************************

SUNDAY ROAST TAKEAWAY MENU
Available midday to 2.00 pm & 6.00 pm to 8.45 pm

Roast Beef
with Yorkshire pudding, seasonal vegetables & roast potatoes - £15.95
Roast Pork
West Country pork with apple sauce, sage, onion & sausage meat stuffing, seasonal vegetables & roast potatoes - £14.95
Roast Chicken Breast
with bread sauce, sage, onion & sausage meat stuffing, seasonal vegetables & roast potatoes - £14.95
Scampi and Chips
breaded whole-tail scampi with chips - £10.50; Peas – £2.00
Chicken Goujons and Chips
strips of deep-fried breaded chicken breast with chips - £10.95; Peas – £2.00
Toasted Hazelnut and Walnut Roast
a combination of hazelnuts, walnuts, mushrooms, onion, peppers & apple, roasted in the oven & served with Yorkshire pudding, roast potatoes, vegetables & vegetarian gravy - £14.95

Portion of Chips - £2.50
Peas – £2.00

CHILDREN’S AND LIGHT EATERS’ MEALS

Small Roast Beef - £11.50
Small Roast Chicken - £10.95
Small Roast Pork - £10.95


PRICES AND DISHES SUBJECT TO CHANGE